Organization List

Faculty of Agriculture

Faculty of Agriculture is the organization to which the faculty belongs.
Faculty of Agriculture consists of five Department, each of which is composed of courses and research fields.

Department Course Research Field
Bioresource
Sciences
Agrobiological
Sciences
Plant Breeding/ Crop Science/ Plant Production Physiology/ Plant Pathology/ Horticultural Science/ Zoology/ Insect Genome Science/ Entomology/ Insect Pathology and Microbial Control/ Insect Natural Enemies/ Bioresources and Management/ Agroecology/ Creative Science for Insect Industries/ Sanitary Entomology
Animal and
Marine
Biosciences
Functional Anatomy/ Animal Reproductive Physiology/ Muscle & Meat Sciences/ Regulation in Metabolism and Behavior/ Animal Production and Ecology/ Marine Biology/ Fisheries Biology/ Marine Environmental Science/ Aquatic Field Science
Agro-environmental
Sciences
Bioproduction
Environmental
Sciences
Irrigation and Water Management/ Water Environment Engineering/ Environmental Soil Engineering/ Soil Science/ Agricultural Meteorology/ Agricultural Machinery and Production Systems Design/ Postharvest Science
Forest
Environmental
Sciences
Forest Management/ Erosion Control/ Silviculture/ Forest Policy/ Forest Resources Management/ Forest Ecosystem Management
Sustainable
Bioresources
Science
Wood Science/ Wood Materials Technology/ Forest Chemistry and Biochemistry/ Bioresources Chemistry/ Biomacromolecular Materials/ Systematic Forest and Forest Products Science/ Biomaterial Design
Agricultural and
Resource Economics
Agricultural and
Resource
Economics
Food and Agricultural Policies/ Agricultural and Farm Management/ Quantitative Food Economic Analysis/ Food Marketing and Distribution/ Environmental Economics/ International Agricultural Development
Bioscience and
Biotechnology
Molecular
Biosciences
Biochemistry/ Marine Biochemistry/ Marine Resource Chemistry/ Biophysical Chemistry/ Plant Nutrition/ Pesticide Chemistry/ Genome Chemistry &Engineering/ Physiological and Molecular Plant Nutrition
Systems
Bioengineering
Molecular Gene Technology/ Cellular Regulation Technology/ Synthetic Biology/ Applied Microbiology/ Microbial Technology/ Soil and Environmental Microbiology/ Functional Genomics and Metabolism/ Silkworm Bioresources/ Plant Bioresources/ Microbial Bioresources
Food Science
and Biotechnology
Nutrition Chemistry/ Food Chemical Biology/ Food Analysis/ Food Process Engineering/ Food Hygienic Chemistry
[Endowed Chairs and
Funded Research Departments]
Laboratory of functional water,
food and energy
-
[Endowed Chairs and
Funded Research Departments]
Analytical Food Immunoscience
-
Attached
Facilities
Institute of
Biological Control
-
Institute of
Genetic Resources
-
Center for Promotion
of International Education
and Research,
Faculty of Agriculture
-
Innovative
Bio-Architecture Center
-
Insect Science and
Creative Entomology Center
-
Aqua-Bioresource
Innovation Center
-
Center for Advanced Instrumental
and Educational Support,
Faculty of Agriculture
-

Graduate School of Bioresource & Bioenvironmental Sciences

Graduate School of Bioresource & Bioenvironmental Sciences is an educational organization for graduate students pursuing master's and doctoral degrees.
The master's program consists of four majors, each of which is composed of educational courses and research fields.

Majors Educational Courses Research Fields
Bioresource
Sciences
Agrobiological
Sciences
Plant Breeding/ Crop Science/ Plant Production Physiology/ Plant Pathology/ Horticultural Science/ Zoology/ Insect Genome Science/ Entomology/ Insect Pathology and Microbial Control/ Insect Natural Enemies/ Bioresources and Management/ Agroecology/ Tropical Crops and Environment/ Creative Science for Insect Industries/ Sanitary Entomology
Animal and
Marine
Biosciences
Functional Anatomy/ Animal Reproductive Physiology/ Muscle & Meat Sciences/ Regulation in Metabolism and Behavior/ Animal Production and Ecology/ Marine Biology/ Fisheries Biology/ Marine Environmental Science/ Aquatic Field Science/ Animal Life Science/ Aquatic Molecular Developmental Biology/ Developmental Disorders and Toxicology
Agro-environmental
Sciences
Bioproduction
Environmental
Sciences
Irrigation and Water Management/ Water Environment Engineering/ Environmental Soil Engineering/ Soil Science/ Agricultural Meteorology/ Agricultural Machinery and Production Systems Design/ Postharvest Science/ Mathematical Modeling
Forest
Environmental
Sciences
Forest Management/ Erosion Control/ Silviculture/ Forest Policy/ Forest Resources Management/ Forest Ecosystem Management
Sustainable
Bioresources
Science
Wood Science/ Wood Materials Technology/ Forest Chemistry and Biochemistry/ Bioresources Chemistry/ Biomacromolecular Materials/ Systematic Forest and Forest Products Science/ Biomaterial Design
Agricultural and
Resource Economics
Agricultural
and
Resource
Economics
Food and Agricultural Policies/ Agricultural and Farm Management/ Quantitative Food Economic Analysis/ Food Marketing and Distribution/ Environmental Economics/International Agricultural Development
Bioscience and
Biotechnology
Molecular
Biosciences
Biochemistry/Marine Biochemistry/ Marine Resource Chemistry/ Biophysical Chemistry/ Plant Nutrition/ Pesticide Chemistry/ Genome Chemistry & Engineering/ Physiological and Molecular Plant Nutrition/ Yeast and Fungal Microtubule Dynamics
Systems
Bioengineering
Molecular Gene Technology/ Cellular Regulation Technology/ Synthetic Biology/ Applied Microbiology/ Microbial Technology/ Soil and Environmental Microbiology/ Functional Genomics and Metabolism/ Silkworm Bioresources/ Plant Genetics/ Microbial Bioresources/ Fungal Cell Biology
Food Science
and
Biotechnology
Nutrition Chemistry/ Food Chemical Biology/ Food Analysis/ Food Process Engineering/ Food Hygienic Chemistry
Fishery Research
Laboratory
- -

School of Agriculture

The School of Agriculture is the organization to which undergraduate students belong.
Students in the School of Agriculture are assigned to courses and fields of study from the second semester of their second year, where they attend specialized lectures, experiments, practical training, and exercises.
In their fourth year, students are assigned to laboratories to conduct graduation research.

Department Course Department Laboratory
Department of
Bioresource and
Bioenvironment
Agricultural Resources,
Engineering and
Economics
Agronomy Plant Breeding/ Crop Science/ Horticultural Science/ Plant Production Physiology/ Plant Pathology/ Entomology/ Insect Genome Science/ Creative Science for Insect Industries/ Sanitary Entomology/ Agroecology
Agro-production Environmental Engineering Irrigation and Water Management/ Water Environment Engineering/ Environmental Soil Engineering/ Soil Science/ Agricultural Meteorology
Bioproduction
System
Engineering
Agricultural Machinery and Production Systems Design/ Postharvest Science/ Mathematical Modeling
Agricultural Economics Food and Agricultural Policies/ Agricultural and Farm Management/ Quantitative Food Economic Analysis/ Food Marketing and Distribution/ Environmental Economics
Applied Biosciences Agricultural
Chemistry
Plant Nutrition/ Soil and Environmental Microbiology/ Applied Microbiology/ Biochemistry/Pesticide Chemistry/ Synthetic Biology/ Biophysical Chemistry/ Molecular Gene Technology/Genome Chemistry & Engineering/ Physiological and Molecular Plant Nutrition
Food Science
and Technology
Nutrition Chemistry / Food Chemical  Biology/ Food Analysis/ Food Hygienic Chemistry/ Food Process Engineering/ Microbial Technology/ Cellular Regulation Technology/ Microbial Bioresources/ Functional Genomics and Metabolism
Forestry and
Forest Products
Forest
Environmental
and
Management
Sciences
Forest Management/ Erosion Control/ Forest Policy/ Forest Ecosystem Management/ Forest Resources Management
Forest
Biosciences
Silviculture/ Wood Science/ Forest Chemistry and Biochemistry/ Systematic Forest and Forest Products Science
Biomaterial
Sciences
Wood Materials Technology/ Bioresources Chemistry/ Biomacromolecular Materials/ Biomaterial Design
Animal
Resources
Fisheries
Science
Marine Biology/ Fisheries Biology/ Marine Biochemistry/ Marine Resource Chemistry/ Marine Environmental Science/ Aquatic Field Science/ Aquatic Molecular Developmental Biology/ Developmental Disorders and Toxicology
Animal
Science
Functional Anatomy/ Reproductive Physiology/ Zoology/ Muscle & Meat Sciences/ Regulation in Metabolism and Behavior/ Animal Life Science/ Animal Production and Ecology
International
Undergraduate Program
- -
Ibusuki Experimental Farm -
Hikosan Biological Laboratory -
University Farm Kuju Agricultural Research Center
University Forests Kasuya Research Forest
Shiiba Research Forest
Ashoro Research Forest

Administrative Office(Agriculture)

Administrative
Office
General Affairs
Division
Specialist
General Affairs Section
Research Support Section
Education and Research Support Section
Student Affairs
Division
Student Affairs Section
International Student Exchange Section
International Office
Financial Affairs
Division
Accounting Section
Supplies Section
Specialist (University Form Clerk)
General Affairs Section of University Forests
Section of Ashoro Research Forest Affairs
Section of Shiiba Research Forest Affairs
- Facilities
Management
Division 
Preservation Section for Facilities of the Department of Agriculture