教員紹介
Assistant Professor
Saya Nakamura
Research Interests
"Antidiabetic effects of food-derived compounds"
"Neuroprotective effects of food-derived compounds"
"Development of in silico analysis for prediction and evaluation of food functions"
Profile
Outline Activities
Studies on the molecular mechanisms of food-derived compounds for the prevention of diabetes and neurodegenerative diseases, and the development of in silico methods for predicting and evaluating food functions.
Message
Educational Activities
Undergraduate School
Laboratory Course of Analytical Chemistry
Laboratory Work of Food Analysis
Food science
Graduate School
Project research in Food Science & Biotechnology
Contact
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