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教員紹介
Associate Professor
Mitsuru Tanaka
Research Interests
“Development and application of mass spectrometry–based comprehensive analysis of food components”
“Mass spectrometry–based comprehensive profiling of biological metabolites and its applications"
“Study on the bioavailability of functional food components based on advanced analytical techniques”
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Outline Activities
Studies on the evaluation of bioavailability of food compounds and the development of analytical techniques for evaluation of food quality.
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Educational Activities
Undergraduate School
Analytical Chemistry II
Food Quality